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What are the benefits of clove?

27, July 2020

Clove is a spice widely used for cooking and has many health benefits. The medicinal properties of clove (Syzygium aromaticus) are linked to its main component, a substance called eugenol, which is a strong antiseptic. Its effects help in the treatment of nausea, flatulence, indigestion and diarrhea. It contains bactericidal, antiviral attributes, and is also […]

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Where to use allspice (Pimenta dioica)?

27, July 2020

In addition of having important substances for health, this spice gives a special flavor to different dishes of different nationalities. The name “Allspice” in English is given due to its aroma, which refers to a combination of spices, mainly cinnamon, cloves, ginger and nutmeg. Used in savory and sweet dishes, it is found in two […]

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Our daily cocoa

27, July 2020

Discover the health benefits of cocoa and some of the scientific studies that prove the advantages of incorporating it into a daily diet. When we talk about a healthy diet, cocoa (Theobroma cacao) emerges as one of the most important foods, with numerous scientific studies that put it on the list of the so-called superfoods. […]

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